Metro ask our resident food scientist for the secrets behind a perfect Christmas feast

Deck the halls with boughs of holly and get ready to feast like never before! This festive season, let’s level up your Christmas feast with the culinary science insights from Natalie Alibrandi of Nali Consulting, featured in Metro’s article. Discover the art of perfect seasoning and the secret to a juicy turkey through brining. Natalie’s expert tips will guide you in enhancing flavors and texture, ensuring a delightful Christmas dinner.

Natalie delves into the specifics of cooking turkey, roast potatoes, and Brussels sprouts, emphasising the role of precise cooking techniques. Her advice spans from ideal cooking temperatures to perfect portion sizes, offering a unique perspective on traditional Christmas dishes.

For a comprehensive guide to crafting an impeccable Christmas meal, head over to Metro’s feature. Immerse yourself in Natalie’s scientific approach to cooking and transform your holiday feast into a memorable experience. Read the full article here for all her tips and tricks.

Publisher: Metro

Full Article: How to make the perfect Christmas feast… according to science

Date first published: December 17, 2023

Food and Beverage Journalist: Kat Romero

Contributor at Nali Consulting: Natalie Alibrandi, Linkedin